EATING and SHOPPING: We stopped at a road-side restaurant near Ait Ben Haddou before entering the Kasbah. It’s a traditional style Moroccan restaurant, can’t really remember the name, with a gorgeous view of Ait Ben Haddou, nearby valley and mountains from its terrace. I wasn’t really up for any meat dishes after being in the van for 4 hours going thru the twisty highways of Atlas Mountains, so decided to go with simple rice, with some veges, and fried egg.
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